Lapsang Souchong Tea | 20 teabags

Lapsang Souchong is a gem of Chinese black tea. Hailing from the Wuyi Mountains in the Fujian province of China, where tea cultivation dates back to the Ming Dynasty (1368-1644), it has a unique smoky flavour achieved from a thorough, traditional smoking process. It has been enjoyed for centuries and is known for its ability to evoke tranquility and connection to nature.

Lapsang Souchong tea properties

Lapsang Souchong tea is rich in antioxidants, protecting the body against free radicals in the environment. These antioxidants have been shown to reduce the chance of developing heart disease. The tannins in this tea aid with digestion and decrease inflammation. Black tea is great for reducing stress hormones and boosting the immune system. The caffeine contained in this tea also provides a great, natural energy boost.

The best ways to drink this tea

 Lapsang Souchong brews best with water just off the boil, around 93-100°C. Steep the tea for 3-5 minutes.